Lat.: | Pandalus borealis |
Fishing area: | Northwest-Atlantic / FAO 21 |
Origin: | Greenland |
Size: | 90-120, 120 + Each /kg |
Specification: | cooked |
Packing: | 1 x 5 kg / IQF |
Lat.: | Pandalus borealis |
Fishing area: | Northwest-Atlantic / FAO 21 |
Origin: | Greenland |
Size: | 100-200, 200-300 Each /lbs |
Specification: | cooked, peeled, salted |
Packing: | 4 x 2,5 kg / IQF |
Lat.: | Panaeus monodon |
Fishing area: | from aquaculture |
Origin: | Vietnam |
Size: | 6-8, 8-12, 13-15, 16-20 Each /kg |
Specification: | raw, head-on, shell-on |
Packing: | 10 x 1 kg / IQF |
Lat.: | Panaeus monodon |
Fishing area: | from aquaculture |
Origin: | Vietnam |
Size: | 6-8, 8-12, 13-15, 16-20 Each /lbs |
Specification: | raw, headless, shell-on |
Packing: | 10 x 1 kg / IQF |
Lat.: | Panaeus monodon |
Fishing area: | from aquaculture |
Origin: | Vietnam |
Size: | 8-12, 13-15, 16-20, 26-30, 31-40, 41-50 Each /lbs |
Specification: | raw, headless, peeled, deveined |
Packing: | 10 x 1 kg / IQF |
Lat.: | Panaeus monodon |
Fishing area. | from aquaculture |
Origin: | Vietnam |
Size: | 26-30, 31-40, 41-50 Each /lbs |
Specification: | cooked, headless, peeled, deveined |
Packing: | 10 x 1 kg / IQF |
Lat.: | Panaeus monodon |
Fishing area: | from aquaculture |
Origin: | Vietnam |
Size: | 100 g = 41-50 Each /lbs |
Specification: | raw, headless, shell-off, deveined |
Packing: | 10 x 1 kg / IQF |
Lat.: | Crangon crangon |
Fishing area: | Northeast-Atlantic / FAO 27 |
Origin: | The Netherlands |
Size: | - |
Specification: | cooked, peeled |
Packing: | 10 x 1 kg / IQF |
Lat.: | Procambarus clarckii |
Fishing area: | Inland Fisheries |
Origin: | China |
Size: | 28-35 Each /kg |
Specification: | whole, cooked, in Dill-Brine |
Packing: | 8 x 1 kg / IQF |
Lat.: | Procambarus clarckii |
Fishing area: | Inland Fisheries |
Origin: | China |
Size: | 150-200, 200-300 Each /lbs |
Specification: | cooked, peeled, deveined |
Packing: | 8 x 2 kg / Block |
Lat.: | Mytilus chilensis |
Fishing area: | from aquaculture |
Origin: | Chile |
Size: | 40-60 Each /kg |
Specification: | whole, cooked |
Packing: | 5 x 1 kg / Vacuum |
Lat.: | Mytilus chilensis |
Fishing area: | from aquaculture |
Origin: | Chile |
Size:: | 100-200, 200-300, 300-500 Each /kg |
Specification: | cooked |
Packing: | 10 x 1 kg / IQF |
Lat.: | Placopecten magellanicus |
Fishing area: | Northwest-Atlantic / FAO 21 |
Origin: | USA |
Size: | 10-20 Each /lb |
Specification: | without roe |
Packing: | 10 x 1 kg / IQF |
Lat.: | Perna canaliculus |
Fishing area: | from aquaculture |
Origin: | New Zealand |
Size: | 30-40 Each /kg |
Specification: | half shell |
Packing: | 12 x 1 kg / IQF |
Lat.: | Loligo spp., Paphia spp., Parapenaeopsis spp. |
Fishing area: | West-Pacific / FAO 71 |
Origin: | Vietnam |
Size: | - |
Specification: | raw, salted |
Packing: | 10 x 1 kg / IQF |
Lat.: | Sepia Lycidas |
Fishing area: | West Indian Ocean / FAO 51 |
Origin: | Vietnam |
Size: | 60+ Each /kg |
Specification: | raw, whole |
Packing: | 10 x 1 kg / IQF |
Lat.: | Loligo opalescens |
Fishing area: | East Pacific Ocean / FAO 77 |
Origin: | USA |
Size: | 9-12 Each /lbs |
Specification: | raw, whole |
Packing: | 6 x 2,27 kg / Block |
Lat.: | Todarodes pacificus |
Fishing area: | Northwest-Pacific / FAO 61 |
Origin: | China |
Size: | U-5, U-10 Each /kg |
Specification: | raw, headless, skinless, cleaned |
Packing: | 10 x 1 kg / IQF |
Lat.: | Octopus vulgaris |
Fishing area: | Middle East Atlantic / FAO 34 |
Origin: | Spain |
Size: | 1-2 kg |
Specification: | raw, whole, cleaned |
Packing: | 1 x 15 kg / IQF |